As a tribute to the "King of Swedish cuisine", we have at Kvarnen Tore-weeks with a selection of classic dishes where recipes carry his signature as well as a well-composed three-course menu in Tore's honor.
4th of February - 1st of March
For reservation: firstname.lastname@example.org
Finally! It is time for our lovely brunch buffé.
Saturdays and Sundays 11.30 - 15.30
KVARNENS CHRISTMAS BRUNCH
Now it will be more tasty dishes in our popular brunch.
From November 23rd, Kvarnen's delicious brunch will have clear elements of Swedish Christmas.
Every Saturday and Sunday 11.30-15.30 until Christmas.
CZECH EVENING AT KVARNEN
Come and enjoy a fantastic evening at Kvarnen.
Thursday, November 7, 18-23
We serve wild boar goulash in sourdough bread together with microbrewed Czech beer.