Lunch is always included
Salad, bread, butter, coffee or tea and a small cake.
Fish of the Week
Served Monday to FridayHerb-baked salmonChive cream, sugar snap peas, dill-glazed potatoes, dill and lemon
155 SEKToday's lunch
MondayVeal tri-tip with green pepper sauce, butter-fried chanterelles and roasted potatoes
155 SEKTuesdayRaggmunk with fried pork and mashed lingonberries
155 SEKWednesdayPork schnitzel with red onion butter, red wine sauce, roasted potatoes and fried cauliflower
155 SEKThursdayWallenbergare with browned butter, green peas, lingonberries mashed with sugar, and mashed potatoes
155 SEKFridaySirloin steak with jalapeño cream, French fries and Provencal baked tomato.
155 SEKÀ la carte lunch
SOSThe Mill's 4 varieties of pickled herring with Västerbotten cheese, spiced cheese, and boiled potatoes.
245 SEKToast SkagenHand-peeled shrimp, mayonnaise, dill, horseradish, lemon, and vendace roe.
220 SEKVästerbotten Cheese PieHerb cream and primrose salad.
165 SEKBiff RydbergSirloin, diced potatoes, onion, egg yolk, and Dijon cream.
415 SEKSteamed CodHand-peeled shrimp, horseradish, egg, and browned butter.
415 SEKThe Mill's Cured SalmonDill-stewed potatoes and lemon.
325 SEKIsterband from Vaggeryd's CharkBeets, Dijon and Skåne mustard, as well as parsley and chive-stewed potatoes.
245 SEKThe Mill's MeatballsCream sauce, lingonberries, pressed cucumber, and mashed potatoes.
245 SEKFried Baltic HerringLingonberries, dill, browned butter, and mashed potatoes.
245 SEKHashFried egg, beets, and cornichons.
245 SEKReindeer and Wild Mushroom StewMushrooms, cream, whey butter, lingonberries, and potato mash.
315 SEKSalads
Caesar SaladChicken, romaine lettuce, parmesan, bacon and croutons.
155 SEKGoat Cheese SaladGoat cheese, beetroot, garden salad, walnuts, and honey- and mustard dressing.
165 SEKShrimp SaladHand-peeled shrimp, garden salad, lemon and Rhode Island dressing.
185 SEK